I’m Skeptical Of A Tip I Saw About Chicken Dinners
As you guys know, we split meal duty in our house. I have certain nights where I'm supposed to cook, or at least decide what we eat, and he has nights that he's supposed to do the same. So, when I have some down time at work (and that's lately pretty much only when we're actually on the air, the joys of technology) I try to Google some ideas about ways to make chicken dinners more interesting.
I mean, I know we don't have to eat chicken all the time, and we don't. But some nights are just chicken nights, you know? So there I was, Googling away, and I saw the same old stuff. Pesto chicken. Lemon chicken. Honey chicken. Spinach chicken. Great, great, stuff I've done hundreds of times before. What's something Different, though?
I saw something called "Melt In Your Mouth Chicken". Now that might be the ticket. I looked at the recipe, and.... they want you to coat the chicken in mayonnaise?
Okay, color me skeptical. I just don't see how mayo on a baked chicken breast would be any good. But, then, I put mayo chicken sandwiches? Maybe because it's all hot it seems like it would be wrong.
Maybe I should try it, maybe it could be a REVELATION. After all, getting out of my comfort zone and trying new things has been good sometimes. It just... sounds gross. I know it's not rational!
Anyway, have you ever tried anything like that with your chicken dinner? How did it go? Should I try it? Let me know what you think!